507 School House Rd., Suite 200, Kennett Square, PA 19348, USA
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MacConkey HiVeg™ Agar w/o CV and NaCl, w/ 0.00 NR and 2.0% Agar
For cultivation and differentiation of enteric bacteria, restricting swarming of Proteus species from specimens such as urine which may contain large number of Proteus species as well as potentially pathogenic Gram-positive organisms.
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Hiveg media recommended for use in microbiological examination of foodstuffs and for direct plating / inoculation of water samples for coliform counts These media are also accepted by the Standard Methods for the Examination of Milk and Dairy Products
| Product Name | MacConkey HiVeg™ Agar w/o CV and NaCl, w/ 0.00 NR and 2.0% Agar |
|---|---|
| SKU | MV082 |
| Product Type | HiVeg™ |
| Physical Form | Powder |
| Origin | Animal Free (Veg), Lactose |
| Packaging type | HDPE |
| References | 1. MacConkey, 1900, The Lancet, ii:20. 2.MacConkey, 1905, J. Hyg., 5:333. 3.Downes F. P and Ito K. (Ed.), 2001, Compendium of Methods for the Microbiological Examination of Foods, 4th ed., APHA,Washington, D.C. 4.Greenberg A. E., Clesceri L. S. and Eaton A. D., (Eds.), 2005, Standard Methods for the Examination of Water andWastewater, 21st ed., APHA, Washington, D.C. 5.Wehr H. M. and Frank J. H., 2004, Standard Methods for the Microbiological Examination of Dairy Products, 17th Ed.,APHA Inc., Washington, D.C. 6.The United States Pharmacopoeia XXI and the National Formulary, 16th ed., 1985, United States PharmacopoeialConvention, Inc., Washington, D.C. |
| Customized Product Available | No |
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