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Product Name | K Agar |
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SKU | M1752 |
Product Type | Regular |
Physical Form | Powder |
Origin | Animal |
Packaging type | HDPE |
References | 1. IFU (2004). Standard IFU method No.12- Microbiological detection of Alicyclobacillus infruit juices. International Federation of fruit juice producer, Paris2 Matsubara et al. (2002). Alicyclobacillus acidiphilus sp. nov., a novel thermo-acidophilic–alicyclic fatty acid-containingbacterium isolated from acidic beverages. Int. J. Syst. Environment. Microbiol. 52, 1681-1685. |
Customized Product Available | No |