Antibiotic Assay Medium No. 20 (Yeast MB Broth)

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M167
For the microbiological assay of Amphotericin B using Candida tropicalis.


Intended Use

Recommended for microbiological assay of Amphotericin B using Candida tropicalis.

Composition**

Ingredients Gms / Litre
Tryptone 10.000
Peptone 5.000
Yeast extract 6.500
HM peptone B # 1.500
Dextrose (Glucose) 11.000
Sodium chloride 3.500
Dipotassium hydrogen phosphate 3.680
Potassium dihydrogen phosphate 1.320
Final pH ( at 25°C) 6.6±0.2

**Formula adjusted, standardized to suit performance parameters

# Equivalent to Beef extract

Directions

Suspend 42.5 grams in 1000 ml purified / distilled water. Heat if necessary to dissolve the medium completely. Dispense in tubes or flasks as desired. Sterilize by autoclaving at 15 lbs pressure (121°C) for 15 minutes.

Principle And Interpretation

Antibiotic Assay media are used in the performance of antibiotic assays. Grove and Randall have elucidated those antibiotic assays and media in their comprehensive treatise on antibiotic assays (1). Schmidt and Moyer have reported the use of antibiotic assay medium for the liquid formulation used in the performance of antibiotic assay (5). These media are prepared according by the FDA (4).

Antibiotic Assay Medium No. 20 is used for turbidometric assay of Amphotericin B using Candida tropicalis ATCC 13803 as test organism. This medium is also known as Yeast beef broth. This medium is also used in assaying mycostatic activity in pharmaceutical related preparations.

High nutritional content like Peptone, yeast extract, HM peptone B and Tryptone provides excellent medium for growth of Candida tropicalis. Dextrose provides carbon and energy for growth of the organism. Osmotic equilibrium to maintain cell intergrity and viability is provided by sodium chloride, while phosphate functions to provide proper buffering action.

Turbidimetric antibiotic assay is based on the change or inhibition of growth of a test microorganims in a liquid medium containing a uniform concentration of an antibiotic. After incubation of the test orgainism in the working dilutions of the antibiotics, the amount of growth is determined by measuring the light transmittance using spectophotometer. The concentration of antibiotic is determined by comparing amounts of growth obtained with that given by the reference standard solutions. Use of this method is appropriate only when test samples are clear.

Type of specimen

Pharmaceutical samples

Specimen Collection and Handling

For pharmaceutical samples, follow appropriate techniques for sample collection, processing as per guidelines (1,4).

After use, contaminated materials must be sterilized by autoclaving before discarding.

Warning and Precautions

Read the label before opening the container. Wear protective gloves/protective clothing/eye protection/ face protection. Follow good microbiological lab practices while handling specimens and culture. Standard precautions as per established guidelines should be followed while handling specimens. Safety guidelines may be referred in individual safety data sheets.

Limitations

  1. Freshly prepared medium plates must be used or it may result in erroneous results.

Performance and Evaluation

Performance of the medium is expected when used as per the direction on the label within the expiry period when stored at recommended temperature.

Quality Control

Appearance: Cream to yellow homogeneous free flowing powder

Colour and Clarity of prepared medium: Medium amber coloured clear solutiion

Reaction: Reaction of 4.25% w/v aqueous solution at 25°C. pH : 6.6±0.2

pH: 6.40-6.80

Cultural Response

Cultural characteristics observed after an incubation at 35-37°C for 18-48 hours.

Organism Growth Serial dilution with
Candida tropicalis ATCC 13803 luxuriant Amphotericin B

Storage and Shelf Life

Store between 10-30°C in a tightly closed container and use freshly prepared medium. Use before expiry date on the label. On opening, product should be properly stored dry, after tightly capping the bottle in order to prevent lump formation due to the hygroscopic nature of the product. Improper storage of the product may lead to lump formation. Store in dry ventilated area protected from extremes of temperature and sources of ignition Seal the container tightly after use. Product performance is best if used within stated expiry period.

Disposal

User must ensure safe disposal by autoclaving and/or incineration of used or unusable preparations of this product. Follow established laboratory procedures in disposing of infectious materials and material that comes into contact with sample must be decontaminated and disposed of in accordance with current laboratory techniques (2,3).

Reference

  1. Grove and Randall, 1955, Assay Methods of Antibiotics Medical Encyclopedia, Inc, New York.
  2. Isenberg, H.D. Clinical Microbiology Procedures Handbook 2nd Edition.
  3. Jorgensen, J.H., Pfaller , M.A., Carroll, K.C., Funke, G., Landry, M.L., Richter, S.S and Warnock., D.W. (2015) Manual of Clinical Microbiology, 11th Edition. Vol. 1.
  4. Tests and Methods of Assay of Antibiotics and Antibiotic containing Drugs, FDA, CFR, 1983. Title 21, part 436, Subpart D, Washington, D.C. U.S Government printing office, paragraphs 436, 100-436, 106 pg 242-259 (April 1).
  5. Schmidt and Moyer, 1944; J. Bact, 47:199.
More Information
Product Name Antibiotic Assay Medium No. 20 (Yeast MB Broth)
SKU M167
Product Type Regular
Physical Form Powder
Origin Animal
Packaging type HDPE
References 1. Grove and Randall, 1955, Assay Methods of Antibiotics Medical Encyclopedia, Inc, New York.
2.Schmidt and Moyer, 1944; J. Bact, 47:199.
3.United States Pharmacopoeia/ National Formulary (USP 28/NF 23), 200
5.US Pharmacopeial Convention Inc, Rockville,Md.
4.Tests and Methods of Assay of Antibiotics and Antibiotic containing Drugs, FDA, CFR, 198
3.Title 21, part 436, SubpartD, Washington, D.C. U.S Government printing office, paragraphs 436, 100-436, 106 pg 242-259 (April 1).
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