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TMAO Medium (Trimethylamine-N-Oxide Medium)

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M1159

Used for cultivation and differentiation of Campylobacter species from food, except Campylobacter jejuni and Campylobacter coli in accordance with APHA.

Description

TMAO Medium (Trimethylamine-N-Oxide Medium) is used for cultivation and differentiation of Campylobacter species from food, except Campylobacter jejuni and Campylobacter coli in accordance with APHA. C. jejuni and C. coli are sensitive to Trimethylamine-N-Oxide and hence do not grow in this medium while growth of C. lari remains unaffected as it is not sensitive to TMAO. Therefore anaerobic growth in 1% TMAO is used to differentiate this strain from C. jejuni and C. coli.

Product Information

More Information
Product Name	TMAO Medium (Trimethylamine-N-Oxide Medium)
SKU	M1159
Product Type	Regular
Physical Form	Powder
Origin	Animal
Packaging type	HDPE
References	1. Murray P. R., Baron J. H., Pfaller M. A., Jorgensen J. H. and Yolken R. H., (Ed.). 2003, Manual of Clinical Microbiology,8th Ed. American Society for Microbiology, Washington, D.C.2.Downes F. P. and Ito K., (Eds.), 2001, Compendium of Methods for the Microbiological Examination of Foods, 4th Ed., APHA, Washington, D.C.
Customized Product Available	No