507 School House Rd., Suite 200, Kennett Square, PA 19348, USA
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Malt Extract HiVeg™ Broth Base recommended for the detection, isolation and enumeration of yeasts and moulds. For mycological count, it is advisable to adjust the reaction of medium to more acidic with addition of 10% lactic acid. Sterile antibiotic solutions may be added to the medium to suppress bacterial growth. The media is prepared by using vegetable peptones in place of animal based peptones which make the media free of BSE/TSE risks
| Product Name | Malt Extract HiVeg™ Broth Base |
|---|---|
| SKU | MV255 |
| Product Type | HiVeg™ |
| Physical Form | Powder |
| Origin | Animal Free (Veg) |
| Packaging type | HDPE |
| References | 1. Reddish A., 1919, Abstr. Bacteriol., 3:6. 2.FDA Bacteriological Analytical Manual, 2005, 18th Ed., AOAC, Washington, DC. 3.Gallowey L. D. and Burgess R., 1952, Applied Mycology and Bacteriology, 3rd Ed., Leonard Hill, London, pg. 54 and 57. |
| Customized Product Available | No |
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