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EMB Agar, Levine (Levine - Eosin Methylene Blue Agar Medium) (In accordance with IP?2007)
Gms/Lit : 37.46
13.35 Lit/500G
Dehydrated Culture Media#4fa25a
Intended Use
Recommended for the isolation, enumeration and differentiation of members of Enterobacteriaceae in accordance with USP/IP.
Composition**
| Ingredients | g/L |
|---|---|
| Gelatine peptone # | 10.000 |
| Dibasic potassium phosphate | 2.000 |
| Lactose | 10.000 |
| Eosin - Y | 0.400 |
| Methylene blue | 0.065 |
| Agar | 15.000 |
| pH after sterilization (at 25°C) | 7.1±0.2 |
**Formula adjusted, standardized to suit performance parameters
# Pancreatic digest of gelatin
Directions
Suspend 37.46 grams in 1000 ml purified/distilled water. Heat to boiling to dissolve the medium completely. Sterilize by autoclaving at 15 lbs pressure (121°C) for 15 minutes. AVOID OVERHEATING. Cool to 50°C and shake the medium in order to oxidize the methylene blue (i.e. restore its blue colour) and to suspend the precipitate, which is an essential part of the medium. Mix well before pouring into sterile Petri plates.
Precaution: Store the medium away from light to avoid photooxidation.
Principle And Interpretation
Levine Eosin Methylene Blue Agar Medium was developed by Levine (1,2) and is used for the differentiation of Escherichia coli and Enterobacter aerogenes and also for the rapid identification of Candida albicans. This medium is recommended for the detection, enumeration and differentiation of members of the coliform group by American Public Health Association, United States Pharmacopoeia and Indian Pharmacopoeia (3-7).
Eosin-Y and methylene blue makes the medium slightly selective and inhibit certain gram-positive bacteria. Both dyes act as indicator and inhibiting agent. These dyes differentiate between lactose fermenters and non-fermenters. Eosin Y and methylene blue forms a complex at acidic pH, which acts as inhibiting agent. Essential nutrients and growth factors are provided by pancreatic digest of gelatin. Phosphates acts as good buffering agent. E.coli forms colonies with green metallic sheen, indicating strong lactose fermentation. Weld (8,9) proposed the use of Levine EMB Agar, with added Chlortetracycline hydrochloride, for the rapid identification of Candida albicans in clinical specimens. Some gram-positive bacteria such as faecal Streptococci, yeasts grow on this medium and form pinpoint colonies A positive identification of Candida albicans can be made after 24-48 hours incubation at 35-37°C in 10% carbon dioxide atmosphere, from specimens such as faeces, oral and vaginal secretions and nail or skin scraping etc. However, the typical appearance is variable.
Type of specimen
Pharmaceutical, Water, Food samples.
Specimen Collection and Handling
For water samples, follow appropriate techniques for sample collection, processing as per guidelines and local standards (3). For food and dairy samples, follow appropriate techniques for sample collection and processing as per guidelines (4,5). For pharmaceutical products, follow appropriate techniques for sample processing in case of viscous materials as mentioned under sterility (6,7). After use, contaminated materials must be sterilized by autoclaving before discarding.
Warning and Precautions
Read the label before opening the container. Wear protective gloves/protective clothing/eye protection/face protection. Follow good microbiological lab practices while handling specimens and culture. Standard precautions as per established guidelines should be followed while handling specimens. Safety guidelines may be referred in individual safety data sheets.
Limitations
- Individual organisms differ in their growth requirement and may show variable growth patterns on the medium.
- Each lot of the medium has been tested for the organisms specified on the COA. It is recommended to users to validate
- the medium for any specific microorganism other than mentioned in the COA based on the user's unique requirement.
- A non-selective medium should be inoculated in conjunction with EMB Agar.
- Confirmatory tests should be further carried out for identification of isolated colonies.
- Some strains of Salmonella and Shigella species do not grow in the presence of eosin and methylene blue.
Performance and Evaluation
Performance of the medium is expected when used as per the direction on the label within the expiry period when stored at recommended temperature.
Quality Control
Appearance
Light pink to purple homogeneous free flowing powder
Gelling
Firm, comparable with 1.5% Agar gel
Colour and Clarity of prepared medium
Reddish purple with greenish cast coloured opalescent gel
with finely dispersed precipitate forms in Petri plates.
pH
6.90-7.30
Cultural Response
Growth Promotion is carried out in accordance with USP/IP. Cultural response was
observed after an incubation at 30-35°C for 24-48 hours. Recovery rate is considered as 100% for bacteria
growth on Soyabean Casein Digest Agar and fungal growth on Sabouraud Dextrose Agar.
Cultural Response
| Organism | Inoculum (CFU) | Observed Lot Recovery value (CFU) | Colour of Colony | Incubation temperature | Incubation period | |
|---|---|---|---|---|---|---|
| Test for specified microorganism | ||||||
| Escherichia coli ATCC 8739 (00012*) | 50-100 | 25-100 | >=50% | blue-black colonies with metallic sheen | 30-35 °C | 24-48 hrs |
| Additional Microbiological testing | ||||||
| Escherichia coli ATCC 25922 (00013*) | 50-100 | 25-100 | >=50% | blue-black colonies with metallic sheen | 30-35 °C | 24-48 hrs |
| # Klebsiella aerogenes ATCC 13048 (00175*) | 50-100 | 25-100 | >=50% | pink to red | 30-35 °C | 24-48 hrs |
| Salmonella Typhimurium ATCC 14028(00031*) | 50-100 | 25-100 | >=50% | colourless | 30-35 °C | 24-48 hrs |
| ^Pseudomonas paraeruginosa ATCC 9027 (00026*) | 50-100 | 25-100 | >=50% | colourless | 30-35 °C | 24-48 hrs |
| Enterococcus faecalis ATCC 29212(00087*) | >=10³ | 0 | 0% | 30-35 °C | 24-48 hrs | |
| Staphylococcus aureus subsp. aureus ATCC 6538 (00032*) | >=10³ | 0 | 0% | 30-35 °C | 24-48 hrs | |
| Candida albicans ATCC 10231 (00054*) | 50-100 | 25-100 | >=50% | colourless | 30-35 °C | 24-48 hrs |
| Saccharomyces cerevisiae ATCC 9763(00058*) | 50-100 | 0-10 | 0-10% | cream | 30-35 °C | 24-48 hrs |
Key :- (*) Corresponding WDCM numbers
(#) Formerly known as Enterobacter aerogenes
^ Formerly known as Pseudomonas aeruginosa
Storage and Shelf Life
Store between 10-30°C in tightly closed container and the prepared medium at 20-30°C. Use before expiry date on the label. On opening, product should be properly stored dry, after tightly capping the bottle inorder to prevent lump formation due to the hygroscopic nature of the product. Improper storage of the product may lead to lump formation. Store in dry ventilated area protected from extremes of temperature and sources of ignition Seal the container tightly after use. Product performance is best if used within stated expiry period.
Disposal
User must ensure safe disposal by autoclaving and/or incineration of used or unusable preparations of this product. Follow established laboratory procedures in disposing of infectious materials and material that comes into contact with sample must be decontaminated and disposed of in accordance with current laboratory techniques (10,11).
| Product Name | EMB Agar, Levine (Levine - Eosin Methylene Blue Agar Medium) (In accordance with IP?2007) |
|---|---|
| SKU | MAP022 |
| Customized Product Available | No |

