HiCrome™ ECC HiVeg™ Agar

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MV1293
A differential medium recommended for presumptive identification of Escherichia coli and other coliforms in food and environmental samples.


A differential animal free medium recommended for the presumptive identification of Escherichia coli and other coliforms in food and environmental samples. The medium contains two chromogens. One of the chromogen is cleaved by the enzyme glucuronidase produced by Escherichia coli to give blue to purple coloured colonies whereas the other chromogen is cleaved by the enzyme galactosidase, produced by majority of coliforms, resulting in the formation of rose-pink coloured colonies.
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Product Name HiCrome™ ECC HiVeg™ Agar
SKU MV1293
Product Type HiVeg™, HiCrome™
Physical Form Powder
Origin Animal Free (Veg)
Packaging type HDPE
References 1.Doyle M. P., (Ed.), 1989, Foodborne Bacterial Pathogens, Marcel Dekker, New York2.Frampton E.W., Restaino L. and Blaszko N., 1988, J. Food Prot.,51:402.3.Isenberg, H.D. Clinical Microbiology Procedures Handbook. 2nd Edition.4.Jorgensen,J.H., Pfaller , M.A., Carroll, K.C., Funke, G., Landry, M.L., Richter, S.S and Warnock., D.W. (2015) Manual ofClinical Microbiology, 11th Edition. Vol. 1.5.Kilian M. and Bülow P., 1976, Acta. Pathol. Microbiol. Scand., Sect. B, 84:245.6.Kilian M. and Bülow P., 1979, Acta. Pathol. Microbiol. Scand., Sect. B, 87:271.7.Salfinger Y., and Tortorello M.L. Fifth (Ed.), 2001, Compendium of Methods for the Microbiological Examination of Foods,5th Ed., American Public Health Association, Washington, D.C.
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