507 School House Rd., Suite 200, Kennett Square, PA 19348, USA
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MRS Agar w/pH 5.5 is recommended for the enrichment, cultivation and isolation of Lactobacillus species.It supports growth of all Lactobacilli from all types of materials for eg Brewery industry.
| Product Name | MRS Agar w/pH 5.5 |
|---|---|
| SKU | M1923 |
| Product Type | Regular |
| Physical Form | Powder |
| Origin | Animal |
| Packaging type | HDPE |
| References | 1.deMan J., Rogosa M. and Sharpe M., 1960, J. Appl. Bacteriol., 23:130.2.MacFaddin J.,1985, Media for Isolation-Cultivation-Identification-Maintenance of Medical Bacteria, Vol.1, Williams andWilkins, Baltimore. |
| Customized Product Available | No |
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