Sodium Biselenite, Bacteriological Grade 

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SKU:
M1079B
Recommended for selective enrichment of Salmonella species from clinical and nonclinical samples.


Sodium Biselenite, Bacteriological Grade is recommended for selective enrichment of Salmonella species from clinical and nonclinical samples. This medium is useful for detecting Salmonella in various samples from food, dairy products and pathological materials. Addition of Sodium biselenite (Sodium hydrogen selenite) to the Broth Base w/o selenite (M1079 / M790) favors selective enrichment of the Salmonella species.
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Product Name Sodium Biselenite, Bacteriological Grade 
SKU M1079B
Product Type Regular
Physical Form Powder
Origin Chemically defined
Packaging type HDPE
References 1. Klett A., 1900, Zeitsch Für Hyg. Und. Infekt., 33: 137.2.Guth F., 1926, Zbl. Bakt. I. Orig., 77:487.3.Leifson E., 1936, Am. J. Hyg., 24(2) : 423.4.North W.R. and Bartran M.T., 1953, Appl. Microbiol., 1:130.5.AOAC, 1978, Bacteriological Analytic Manual, 5th ed., AOAC, Washington, DC6.Downes F. P. and Ito K. (Eds.), 2001, Compendium of Methods For The Microbiological Examination of Foods, 4th Ed.,APHA, Washington, D.C.7.Wehr H. M. and Frank J. H., 2004, Standard Methods for the Microbiological Examination of Dairy Products, 17th Ed.,APHA Inc., Washington, D.C8.Eaton A. D., Clesceri L. S., Rice E. W., and Greenberg A W., (Eds.), 2005, Standard Methods for the Examination of Waterand Wastewater, 21st Ed., APHA, Washington, D.C.9.United States Pharmacopoeia, 2002, USP 25/NF 20, Asian Edition, United States Pharmacopeial Convention, Inc., Rockville,MD.10.Kelly, Brenner and Farmer, 1985, Manual of Clinical Microbiology, 4th ed., Lennett and others (Eds.), ASM, Washington,D.C.11. Chattopadhyay W. and Pilford J. N., 1976, Med.Lab. Sci., 33:191.12.Isenberg, H.D. Clinical Microbiology Procedures Handb0ook. 2nd Edition.13.Jorgensen,J.H., Pfaller , M.A., Carroll, K.C., Funke, G., Landry, M.L., Richter, S.S and Warnock., D.W. (2015)Manual of Clinical Microbiology, 11th Edition. Vol. 1.
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