ISP HiVeg™ Medium No. 2 (Yeast Malt HiVeg™ Agar) (YM HiVeg™ Agar)

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SKU:
MV424
For the isolation and cultivation of yeasts, moulds and other aciduric microorganisms.


Yeast Malt HiVeg™ Agar (YM HiVeg™ Agar) is recommended for the isolation and cultivation of yeasts, moulds and other aciduric microorganisms. Fungistatic materials such as sodium propionate and diphenyl are added to YM Agar to eliminate moulds and thus permit enumeration of yeasts from mixed population. Yeast Malt HiVeg™ Agar (YM HiVeg™ Agar) is prepared by replacing peptone with HiVeg™ peptone making the medium free of BSE/TSE associated risks.
More Information
Product Name ISP HiVeg™ Medium No. 2 (Yeast Malt HiVeg™ Agar) (YM HiVeg™ Agar)
SKU MV424
Product Type HiVeg™
Physical Form Powder
Origin Animal Free (Veg)
Packaging type HDPE
References 1. Wickerham L. J., 1951, U.S. Dept. Agric. Tech. Bull. No.1029.
2.Wickerham L. J., 1939, J. Tropical Med. Hyg., 42:176.
3..Salfinger Y., and Tortorello M.L. Fifth (Ed.), 2015, Compendium of Methods for the Microbiological Examination ofFoods, 5th Ed., American Public Health Association, Washington, D.C.
4.Isenberg, H.D. Clinical Microbiology Procedures Handbook. 2nd Edition.
5.Jorgensen,J.H., Pfaller , M.A., Carroll, K.C., Funke, G., Landry, M.L., Richter, S.S and Warnock., D.W. (2015)Manual of Clinical Microbiology, 11th Edition. Vol. 1.
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