Sabouraud Dextrose Broth Medium 3 (In accordance with IP 2014)

As low as ₹797.00
Availability: In stock
Only %1 left
SKU:
MM033
Recommended for cultivation of yeasts and moulds microorganisms in accordance with Indian pharmacopoeia 2018.


Intended Use

Sabouraud Dextrose Broth is for cultivation of yeats, moulds and aciduric microorganisms in accordance with Indian pharmacopoeia 2014

Composition

Ingredients Gms/Litre
Peptones(meat and casein) 10.000
Dextrose monohydrate 20.000
Final pH (at 25°C) 5.6±0.2

Formula adjusted, standardized to suit performance parameters

Directions

Suspend 28.18 gram(equivalent weight of dehydrated medium per litre) in 1000 ml purified/distilled water. Heat if necessary to dissolve the medium completely. Dispense as desired and sterilize by autoclaving at 15 lbs pressure (121°C) for 15 minutes i.e. validated cycle. DO NOT OVERHEAT.

Principle And Interpretation

Sabouraud Dextrose Agar is Carliers modifications (1) of the formulation described by Sabouraud (2) for the cultivation of fungi, particularly those associated with skin infections. The medium is also recommended by APHA (3). Sabouraud Dextrose Broth is also a modification by Sabouraud (4) and serves the same purpose as Sabouraud Dextrose Agar. Medium 3. Sabouraud Dextrose Broth is in accordance with Indian Pharmacopoeia(6).

Sabouraud dextrose media are peptone media supplemented with dextrose to support the growth of fungi. Peptone special provides nitrogen, vitamins, minerals, amino acids and growth factors. Dextrose provides an energy source for the growth of microorganisms. The low pH favours fungal growth and inhibits contaminating bacteria from clinical specimens (5). The acid reaction of the final medium is inhibitory to a large number of bacteria making it particularly useful for cultivating fungi and aciduric microorganisms. For isolation of fungi from contaminated specimens, a selective medium should be inoculated simultaneously. Incubate cultures for 4 to 6 weeks before reporting as negative.

Quality Control

Appearance
Cream to yellow homogeneous free flowing powder

Colour and Clarity of prepared medium
Light amber coloured clear solution in tubes

Reaction
pH of 2.81% w/v aqueous solution at 25°C. pH : 5.6±0.2

pH
5.40-5.80

Cultural Response
MM033: Cultural characteristics observed after incubation at 20-25 °C for 3-5 days.

Organism Inoculum (CFU) Growth Incubation temperature Incubation period
Candida albicans ATCC 10231 50-100 luxuriant 20-25 °C <=5 d
*Aspergillus brasiliensis ATCC 16404 50-100 luxuriant 20-25 °C <=5 d

Storage and Shelf Life

Store below 30°C in a tightly closed container and prepared medium at 2 - 8°C. Use before expiry date on the label.

More Information
Product Name Sabouraud Dextrose Broth Medium 3 (In accordance with IP 2014)
SKU MM033
Product Type Regular
Physical Form Powder
Origin Animal
Packaging type HDPE
References 1. Carlier G. I. M., 1984, Brit. J. Derm. Syph., 60:61
2.Sabouraud R., 1892, Ann. Dermatol. Syphil. 3 : 1061.
3.Downes F. P. and Ito K., (Eds.), 2001, Compendium of Methods for the Microbiological Examination of Foods, 4th Ed., APHA, Washington, D.C.
4.Sabouraud R., Les Teignes, Paris: Masson et Cie, 1910, p 553
5.Murray P. R., Baron J. H., Pfaller M. A., Jorgensen J. H. and Yolken R. H., (Ed.), 2003, Manual of Clinical Microbiology, 8th Ed., American Society for Microbiology, Washington, D.C.
6.Indian Pharmacopeia 2014, Ministry of Health and Family welfare, Govt of India, Ghaziabad.
Customized Product Available No
Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account

Upsell Products