Skip to the beginning of the images gallery

BHI HiCynth™ Broth (Brain Heart Infusion HiCynth™ Broth)

As low as ₹1,339.00

Availability: In stock

Only %1 left

SKU:

MCD210

Recommended for propagation of pathogenic cocci and other fastidious organisms associated with blood culture work and allied pathological investigations.

Description

It is a highly nutritious medium and is also well buffered to support the growth of wide variety of microorganisms. This medium has been recommended by ISO committee for the detection of Staphylococcus aureus. With the additions of desired additives this medium can be specifically adopted for cultivation of various bacteria. Addition of 6.5% sodium chloride makes it selective for isolation of various salt tolerant bacteria like Enterococci.It is also used for the preparation of inocula for use in antimicrobial susceptibility tests.

Product Information

More Information
Product Name	BHI HiCynth™ Broth (Brain Heart Infusion HiCynth™ Broth)
SKU	MCD210
Product Type	HiCynth™
Physical Form	Powder
Origin	Chemically defined (HiCynth™)
Packaging type	HDPE
References	1. Rosenow, 1919, J. Dental Research, 1:205. 2.MacFaddin J. F., 1985, Media for Isolation-Cultivation-Identification-Maintenance of Medical Bacteria, Vol. I, Williamsand Wilkins, Baltimore. 3.Atlas R. M., 1993, Handbook of Microbiological Media, 147-153, CRC Press, Boca Raton, FL. 4.Salfinger Y., and Tortorello M.L. Fifth (Ed.), 2015, Compendium of Methods for the Microbiological Examination ofFoods, 5th Ed., American Public Health Association, Washington, D.C. 5.Roseburg T. et al, 1944, J. Inf. Dis., 74:131 6.Conant N. F., 1950, Diagnostic Procedures and Reagents, 3rd Ed., APHA Inc., New York7.Howard B., Keiser J. F., Weissfeld A. et al, 1994, Clinical and Pathogenic Microbiology, 2nd Ed., Mosby Co. 8.Murray P. R., Baron J. H., Pfaller M. A., Jorgensen J. H. and Yolken R. H., (Eds.), 2003, Manual of Clinical Microbiology,8th Ed., American Society for Microbiology, Washington, D.C. 9.American Public Health Association, Standard Methods for the Examination of Dairy Products, 1978, 14th Ed., Washington D.C. 10.Wehr H. M. and Frank J. H., 2004, Standard Methods for the Microbiological Examination of Dairy Products, 17th Ed.,APHA Inc.,Washington, D.C11. Isenberg, H.D. Clinical Microbiology Procedures Handbook. 2nd Edition. Jorgensen,J.H., Pfaller , M.A., Carroll, K.C., Funke, G., Landry, M.L., Richter, S.S and Warnock., D.W. (2015) Manual of12.Clinical Microbiology, 11th Edition. Vol. 1.
Customized Product Available	No