Plot No. C40, Road No. 21Y, MIDC, Wagle Industrial Estate, Thane(W)-400604, MH, India
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Span® 80
SKU:
TC599M
CAS Number :
1338-43-8
Molecular Formula :
C₂₄H₄₄O₆
Availability: In stock
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$171.00
Product Identifier
| Product Name | Span® 80 |
|---|---|
| Product Code | TC599M |
| Molecular weight | 428.60 |
| Molecular formula | C24H44O6 |
| CAS No. | 1338-43-8 |
Technical Specification
| Appearance (NF) | Viscous, yellow to amber colored, oily liquid |
|---|---|
| Appearance (EP, BP, IP) | Brownish-yellow, viscous liquid |
| Solubility (NF) | Insoluble in water and in propylene glycol. Miscible with mineral and vegetable oils |
| Solubility (EP, BP) | Practically insoluble but dispersible in water, soluble in fatty oils producing a hazy solution, miscible with ethanol (96%) |
| Solubility (IP) | Soluble in fatty oils producing a hazy solution, miscible with ethanol (95%), practically insoluble but dispersible in water |
| Relative density (EP, BP, IP) | about 0.99 |
| Identification A : Hydroxyl value (EP, BP, IP) | 190-210 |
| Identification B : TLC (NF) | The Rf values of the spots from the sample solution correspond to those of the spots from the standard solution |
| Identification B : Iodine value (EP, BP, IP) | 62-76 |
| Identification C, composition of fatty acids : margaric acid (EP, BP) | <= 0.20% for oleic acid of vegetable origin and <= 4.00% for oleic acid of animal origin |
| Identification C, composition of fatty acids : (IP) | Complies |
| Identification D, margaric acid : (IP) | <= 0.20% for oleic acid of vegetable origin and <= 4.00% for oleic acid of animal origin |
| Acid value (EP, BP, IP, NF) | <= 8.00 |
| Hydroxyl value (EP, BP, IP) | 190-210 |
| Saponification value (NF, EP, BP, IP ) | 145-160 |
| Iodine value (NF, EP, BP, IP ) | 62-76 |
| Peroxide value (EP, BP, IP) | <= 10.00 |
| Hydroxyl value (NF) | 190-215 |
| Composition of fatty acid, GC: Myristic acid (EP, BP, IP) | <= 5.00% |
| Composition of fatty acid, GC : Palmitic acid (EP, BP, IP) | <= 16.00% |
| Composition of fatty acid, GC : Palmitoleic acid (EP, BP, IP) | <= 8.00% |
| Composition of fatty acid, GC : Stearic acid (EP, BP, IP) | <= 6.00% |
| Composition of fatty acid, GC : Oleic acid (EP, BP, IP) | 65.00- 88.00% |
| Composition of fatty acid, GC : Linoleic acid (EP, BP, IP) | <= 18.00% |
| Composition of fatty acid, GC : Linolenic acid (EP, BP, IP) | <= 4.00% |
| Composition of fatty acid, GC : fatty acids with chain length greater than C18 (EP, BP, IP) | <= 4.00% |
| Heavy metals (IP) | <= 0.0010% |
| Water: (EP, BP, IP) | <= 1.50% |
| Water: (NF) | <= 1.00% |
| Residue on ignition (NF) | <= 0.50% |
| Total ash (EP, BP, IP) | <= 0.50% |
Storage and Shelf Life
| Storage | Store below 30°C away from bright light. |
|---|---|
| Shelf life | 48 months. |
| Use before expiry date | Use before expiry date given on the product label. |
CAS Number :
1338-43-8
Molecular Formula :
C₂₄H₄₄O₆
| Product Name | Span® 80 |
|---|---|
| SKU | TC599M |
| CAS No | 1338-43-8 |
| EC No. | 215-665-4 |
| Molecular formula | C₂₄H₄₄O₆ |
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