507 School House Rd., Suite 200, Kennett Square, PA 19348, USA
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Kanamycin Esculin Azide HiVeg™ Broth Base is used for selective isolation and identification of group D Streptococci in foodtuffs. Kanamycin sulphate and sodium azide are the selective inhibitory agents. Esculin and ferric ammonium citrate together forms the indicator system to detect esculin-hydrolyzing Streptococci, which changes colour of the medium to black.It is prepared by replacing animal peptones with vegetable defined peptones to avoid BSE/TSE/GMO risk.
| Product Name | Kanamycin Esculin Azide HiVeg™ Broth Base |
|---|---|
| SKU | MV776A |
| Customized Product Available | No |
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