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Tetrathionate HiVeg™ Broth Base, Hajna (TT HiVeg™ Broth
Base) is recommended by APHA for the selective enrichment of Salmonellae from foodstuffs. Peptone special and yeast extract are the sources of carbon, nitrogen, vitamins and minerals. The selectivity depends on the ability of thiosulphate and tetrathionate to suppress commensal coliform organisms. Tetrathionate HiVeg™ Broth Base, Hajna (TT HiVeg™ Broth Base) is prepared by using
vegetable peptones in place of animal based peptones which make the media free of BSE/TSE risks.
| Product Name | Tetrathionate HiVeg™ Broth Base, Hajna (TT HiVeg™ Broth Base) |
|---|---|
| SKU | MV327 |
| Product Type | HiVeg™ |
| Physical Form | Powder |
| Origin | Animal Free (Veg) |
| Packaging type | HDPE |
| References | 1. Mueller L., 1923, C.R. Soc. Biol. (Paris), 89:434. 2.Kauffman F., 1930, Zentralb. Bakteriol. Parasitenkd. Infektionskr-Hyg. Abt. I. Orig., 113:148. 3.Knox R., Gell P. and Pollack M., 1942, J. Pathol. Bacteriol, 54:469. 4.Hajna A. A. and Damon S. R., 1956, Appl. Microbiol., 4:341. 5.Downes F. P. and Ito K., (Eds.), 2001, Compendium of Methods for the Microbiological Examination of Foods, 4th Ed.,APHA, Washington, D.C. 6.MacFaddin J. F., 1985, Media for Isolation-Cultivation-Identification-Maintenance of Medical Bacteria, Vol. 1, Williamsand Wilkins, Baltimore. 7.Pollock M. R. and Knor R., 1943, Biochem J., 37:476. |
| Customized Product Available | No |
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