507 School House Rd., Suite 200, Kennett Square, PA 19348, USA
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Sulphite HiVeg™ Agar is recommended for detection of thermophilic sulphide producing anaerobes. Tryptone in the medium provides nitrogenous compounds required for the growth of organisms. Sodium sulphite is reduced and thus contribute in H2S production by the thermophilic anaerobic bacteria. Sulphite HiVeg™ Agar is prepared by using
vegetable peptones in place of animal based peptones which make the media free of BSE/TSE risks.
| Product Name | Sulphite HiVeg™ Agar |
|---|---|
| SKU | MV311 |
| Product Type | HiVeg™ |
| Physical Form | Powder |
| Origin | Animal Free (Veg) |
| Packaging type | HDPE |
| References | 1. Clark F. M. and Tanner F. W., 1937, Food Research, 2:27. 2.Downes F. P. and Ito K., (Eds.), 2001, Compendium of Methods for the Microbiological Examination of Foods, 4th Ed.,American Public Health Association, Washington, D.C. 3.Horwitz W., (Ed.), 2000, Official Methods of Analysis of AOAC International, 17th Ed., AOAC International, Gaithersburg,Md. |
| Customized Product Available | No |
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