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Vibrio Parahaemolyticus Sucrose HiVeg™ Agar
For isolation and enumeration of Vibrio parahaemolyticus from seafood samples in accordance with APHA.
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Vibrio Parahaemolyticus Sucrose HiVeg™ Agar is recommended for isolation and enumeration of Vibrio parahaemolyticus from seafood samples in accordance with APHA. It is a differential medium that distinguishes V.parahaemolyticus from other marine Vibrios. This medium is employed in the final steps of Hydrophobic Grid Membrane Filtration enumeration procedure (HGMF). This medium is prepared by replacing animal peptones with vegetable defined peptones to avoid BSE/TSE/GMO risk.
| Product Name | Vibrio Parahaemolyticus Sucrose HiVeg™ Agar |
|---|---|
| SKU | MV1153 |
| Product Type | HiVeg™ |
| Physical Form | Powder |
| Origin | Animal Free (Veg) |
| Packaging type | HDPE |
| References | 1. Downes F. P. and Ito K., (Eds.), 2001, Compendium of Methods for the Microbiological Examination of Foods, 4th Ed.,APHA, Washington, D.C. |
| Customized Product Available | No |
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