Skip to the beginning of the images gallery

Buffered HiCynth™ Peptone Water

0 Review

Availability: Out of stock

Notify me

Availability: Out of stock

Only %1 left

SKU:

MCD1494I

Pre-enrichment medium for increasing the recovery of injured Salmonella species from food prior to selective enrichment and isolation.

Description

Buffered HiCynth™ Peptone Water is recommended as a pre-enrichment medium for increasing the recovery of injured Salmonella species from food prior to selective enrichment and isolation. Recommended as a pre-enrichment medium of Enterobacteriaceae organisms such as Salmonella and Cronobacterium species from food and animal feeding stuffs, water, milk, milk products and other products. The composition and performance criteria of this medium are as per the specifications laid down in ISO. It is also recommended as a diluent for enumerations of all microorganisms and Listeria species. This medium is prepared by replacing animal and vegetable peptones with chemically defined peptones to avoid BSE/TSE risks associated with animal peptones.

Product Information

More Information
Product Name	Buffered HiCynth™ Peptone Water
SKU	MCD1494I
Product Type	HiCynth™
Physical Form	Powder
Origin	Chemically defined (HiCynth™)
Packaging type	HDPE
References	1. Edel W. and Kampelmacher E. H., 1973, Bull. Wld. Hlth. Org., 48: 167 2.Isenberg, H.D. Clinical Microbiology Procedures Handbook. 2nd Edition. 3.Jorgensen,J.H., Pfaller , M.A., Carroll, K.C., Funke, G., Landry, M.L., Richter, S.S and Warnock., D.W. (2015) Manual of Clinical Microbiology, 11th Edition. Vol. 1.4.Microbiobiology of the food chain- Horizontal method for the detection, enumeration and serotyping of SalmonellaPart I Detection of Salmonella . International Organization for Standardization (ISO), ISO/DIS 6579-1:2017.5.Microbiology of the food chain —Horizontal method for the detection and enumeration of Enterobacteriaceae —Part 1: Detection of Enterobacteriaceae. International Organization for Standardization (ISO), ISO 21528-1:2017.6.Microbiology of the food chain- Horizontal method for the detection of Cronobacter spp. International Organization for Standardization. Draft ISO/ TS 22964, 2017 (E).7.Microbiology of the food chain- Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1 General rules for the preparation of the initial suspension and decimal dilutions. International Organization for Standardization (ISO), 6887-1:2017.8.Microbiology of the food chain — Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2 , Detection method ; ISO 11290-2:2017.9.Sadovski A. Y., 1977, J. Food Technol., 12.85.10.Salfinger Y., and Tortorello M.L. , 2015, Compendium of Methods for the Microbiological Examination of Foods, 5th Ed., American Public Health Association, Washington, D.C.
Customized Product Available	No