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Thioglycollate Medium w/ K Agar
Composition**
| Ingredients | Gms / Litre |
|---|---|
| Casein enzymic hydrolysate | 15.000 |
| Yeast extract | 5.000 |
| Dextrose | 5.500 |
| Sodium chloride | 2.500 |
| L-Cystine | 0.500 |
| Sodium thioglycollate | 0.500 |
| Resazurin, sodium salt | 0.001 |
| K Agar | 0.750 |
Final pH (at 25°C) 7.1±0.2
**Formula adjusted, standardized to suit performance parameters
Directions
Suspend 29.75 grams in 1000 ml distilled water. Heat to boiling to dissolve the medium completely. Dispense and sterilize by autoclaving at 15 lbs pressure (121°C) for 15 minutes. Store in a cool dark place preferably below 25°C.
Note: If more than upper one third has acquired pink colour, the medium may be restored once by heating in a water bath or in a free flowing steam until the pink colour disappears.
Principle And Interpretation
Thioglycollate Medium with K Agar is used for cultivating anaerobic, microaerophilic and aerobic microorganisms and for sterility testing procedures (1, 2). Casein enzymic hydrolysate and yeast extract supply nitrogenous compounds, vitamin B complex and other growth nutrients to the microorganisms. Dextrose is the carbohydrate source. L-cystine is the amino acid source. Sodium thioglycollate reduces Eh potential. Resazurin is the redox indicator. Small amount of K agar helps in creating anaerobic condition by hampering the convection currents of the air. Sodium chloride maintains osmotic equilibrium.
Quality Control
Appearance Cream to yellow homogeneous free flowing powder
Colour and Clarity of prepared medium Light yellow coloured clear to very slightly opalescent fluid with upper 10% or less medium pink on standing.
Reaction Reaction of 2.97% w/v aqueous solution at 25°C. pH: 7.1±0.2
pH 6.90-7.30
Cultural Response
M430: Cultural characteristics observed after an incubation i)Bacteria at 35-37°C for 18 - 48 hours ii) Clostridium species anaerobically iii) Fungal species at 25-30°C for 2-5 days.
| Organism | Inoculum (CFU) | Growth |
|---|---|---|
| Bacillus subtilis ATCC 6633 | 50-100 | luxuriant |
| Bacteroides vulgatus ATCC 8482 | 50-100 | fair |
| Candida albicans ATCC 10231 | 50-100 | luxuriant |
| Clostridium sporogenes ATCC 11437 | 50-100 | luxuriant |
| Micrococcus luteus ATCC 10240 | 50-100 | luxuriant |
| Neisseria meningitidis ATCC 13090 | 50-100 | luxuriant |
| Streptococcus pyogenes ATCC 19615 | 50-100 | luxuriant |
Storage and Shelf Life
Store below 30°C in tightly closed container and the prepared medium at 2 - 8°C. Use before expiry date on the label.
Reference
- Vera H.D., 1944, J. Bacteriol., 47:59.
- MacFaddin J., 1985, Media for Isolation-Cultivation-Identification-Maintenance of Medical Bacteria, Vol. I, Williams and Wilkins, Baltimore.
| Product Name | Thioglycollate Medium w/ K Agar |
|---|---|
| SKU | M430 |
| Product Type | Regular |
| Physical Form | Powder |
| Origin | Animal |
| Packaging type | HDPE |
| References | 1. Vera H.D., 1944, J. Bacteriol., 47:59. 2.MacFaddin J., 1985, Media for Isolation-Cultivation-Identification-Maintenance of Medical Bacteria, Vol. I, Williams and Wilkins, Baltimore. |
| Customized Product Available | No |










