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Coagulase Mannitol Broth Base
For the simultaneous detection of mannitol fermentation and coagulase production during differentiation of Staphylococci from clinical and non-clinical samples.
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Coagulase Mannitol Broth Base is recommended for the simultaneous detection of mannitol fermentation and coagulase production during differentiation of Staphylococci from clinical and non-clinical samples. Colour of the medium changes to yellow due to mannitol fermentation and broth becomes opaque due to coagulation of plasma in case of coagulase positive organisms. Staphylococcus aureus is mannitol and coagulase positive.
| Product Name | Coagulase Mannitol Broth Base |
|---|---|
| SKU | M277 |
| Product Type | Regular |
| Physical Form | Powder |
| Origin | Animal |
| Packaging type | HDPE |
| References | 1. Koneman E. W., Allen S. D., Janda W.M., Schreckenberger P.C., Winn W.C. Jr., 1992, Colour Atlas and Textbook ofDiagnostic Microbiology, 4th Ed., J. B. Lippinccott Company 2.Vera H. D., 1950, Am. J. Public Health, 40, 1267 3.MacFaddin J. F., 1985, Media for Isolation-Cultivation-Identification -Maintenanceof Medical Bacteria, Vol. I, Williamsand Wilkins, Baltimore. 4.Finegold S. M. and Baron E. J., 1986, Bailey and Scotts Diagnostic Microbiology, 7th Ed., The C.V. Mosby Co., St. Louis. 5.Ewing W. H., 1986, Edwards and Ewings Identification of Enterobacteriaceae, 4th ed.,Elsevier Science Publishing Co.,Inc., New York. 6.MacFaddin J. F., 2000, Biochemical tests for Identification of Medical Bacteria, 3rd edi., Lippincott, Williams and Wilkins,Baltimore. |
| Customized Product Available | No |
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