507 School House Rd., Suite 200, Kennett Square, PA 19348, USA
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It is recommended by APHA and the FDA Bacteriological Analytical Manual (BAM). On supplementation of 50% egg yolk is recommended for the cultivation of anaerobic organisms. The medium is highly nutritious and therefore is an excellent medium for growth of sporulating anaerobic bacteria.
| Product Name | LV Agar (Liver Veal Agar) |
|---|---|
| SKU | M176 |
| Product Type | Regular |
| Physical Form | Powder |
| Origin | Animal |
| Packaging type | HDPE |
| References | 1. Alcamo I. E., 2001, Fundamentals of Microbiology, 6th Ed., Jones and Bartlett Publishers 2.Spray R. S., 1930, J. Lab. Clin. Med. 16:203. 3.Spray R. S., 1936, J. Bacteriol., 32:135. 4.Downes F. P. and Ito K., (Ed.), 2001, Compendium of Methods for the Microbiological Examination of Foods, 4th Ed.,American Public Health Association, Washington, D.C. 5.U.S. Food and Drug Administration, 1995, Bacteriological Analytical Manual, 8th Ed., AOAC International, Gaithersburg,Md. 6.Atlas R. M., 2004, Handbook of Microbiological Media, CRC Press, Boca Raton, Fla. 7.Isenberg, (Ed.), 1992, Clinical Microbiology Procedures Handbook,Vol. I, ASM, Washington, D.C. 8.Murray P. R., Baron J. H., Pfaller M. A., Jorgensen J. H. and Yolken R. H., (Eds.), 2003, Manual of Clinical Microbiology,8th Ed., American Society for Microbiology, Washington, D.C. |
| Customized Product Available | No |
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