Casitose Yeast Extract HiVeg™ Broth (CAYE)

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MV910
For cultivation of Vibrio cholerae cultures while testing their enterotoxigenicity.


Casitose Yeast Extract HiVeg™ Broth (CAYE) is recommended for cultivation of Vibrio cholerae cultures while testing their enterotoxigenicity. This medium is formulated as per APHA for cultivating Vibrio cholerae while testing their enterotoxigenicity as these media enhance the production of Vibrio enterotoxin. The medium contents like casein acid hydrolysate and yeast extract provide the essential nitrogenous nutrients and B-vitamins to the growing Vibrio's.
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Product Name Casitose Yeast Extract HiVeg™ Broth (CAYE)
SKU MV910
Product Type HiVeg™
Physical Form Powder
Origin Animal Free (Veg)
Packaging type HDPE
References 1. Singleton F. L., Atwell R., Jangi S., and Clowell R. R., 1982, Appl. Environ. Microbiol., 44:10472.Downes F. P. and Ito K., (Eds.), 2001, Compendium of Methods for the Microbiological Examination of Foods, 4th Ed.,APHA, Washington, D.C.
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