Plot No. C40, Road No. 21Y, MIDC, Wagle Industrial Estate,
Thane(W)-400604, MH, India.
Your enquiry has been submitted
Something problem with the server. Try again.
APRY Broth Base
Recommended for the detection and cultivation of acid resistant yeasts, Zygosaccharomyces bailli and Zygosaccharomyces rouxii in salads, sauces and dressings.
Your enquiry has been submitted
Please login to Post an Enquiry.
APRY Broth Base is recommended for the detection and cultivation of acid resistant yeasts, Zygosaccharomyces bailli and Zygosaccharomyces rouxii in salads, sauces and dressings. The combination of chloromphenicol and chlorotetracycline effectively in inhibits bacterial flora.
| Product Name | APRY Broth Base |
|---|---|
| SKU | M1292 |
| Product Type | Regular |
| Physical Form | Powder |
| Origin | Animal |
| Packaging type | HDPE |
| References | 1. Vanderzant C. and Splittstoesser D. F., (Eds.), 1992, Compendium of Methods for the Microbiological Examination of Foods, 3rd Ed., APHA, Washington, D.C. |
| Customized Product Available | No |
Write Your Own Review
CT Selective Supplement
As low as
₹1,516.00