Tetrathionate Brilliant Green HiVeg™ Broth

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SKU:
MV1255
for isolation and identification of Salmonellae.


Intended Use

Recommended for isolation and identification of Salmonellae.

Composition

Ingredients Grams/Litre
HiVeg peptone 11.6
Synthetic detergent No. II 5.0
Sodium chloride 6.4
Calcium carbonate 20.0
Potassium tetrathionate 20.0
Brilliant green 0.07
Final pH (at 25°C) 7.0 ± 0.2 (after sterilization)

Formula adjusted, standardized to suit performance parameters.

Directions

Suspend 63.0 grams in 1000 ml distilled water. Heat just to boiling. DO NOT REHEAT. Dispense as desired.

Due to presence of calcium carbonate, the prepared medium forms opalescent solution with white precipitate.

Reconstitution: 63.0 g/l

Quantity on preparation (500g): 7.93 L

Supplement: None

Sterilization: Boiling (DO NOT AUTOCLAVE)

Principle and Interpretation

Tetrathionate Brilliant Green HiVeg Broth is prepared by completely replacing animal based peptones by vegetables peptones. Tetrathionate Brilliant Green HiVeg Broth is the modification of Tetrathionate Brilliant Green Bile Broth which is prepared for isolation and identification of Salmonella species from foods, water and other materials of sanitary importance.

HiVeg peptone provide nitrogenous nutrients to the Salmonellae. Brilliant green and synthetic detergent No. II inhibit both gram-positive as well as some selected gram-negative organisms. Potassium tetrathionate inhibits normal flora of faecal specimens. Sodium chloride helps in maintaining osmotic equilibrium. Calcium carbonate absorbs and neutralises the toxic metabolitics.

After incubation streak onto differential medium like MacConkey Agar (MV082) for isolation and identification. Tetrathionate Brilliant Green HiVeg Broth is not suitable for growth of Salmonella serotype Typhi and Salmonella serotype Paratyphi (1).

Quality Control

Appearance of powder: Greenish yellow coloured, homogeneous, free flowing powder.

Colour and Clarity

Bluish green coloured, opalescent solution with white precipitate. On standing the precipitate settles down.

Reaction

Reaction of 6.3% w/v aqueous solution after sterilization is pH 7.0 ± 0.2 at 25°C.

Cultural Response

Cultural characteristics observed after an incubation at 35-37°C for 18-24 hours.

Organisms (ATCC) Inoculum (CFU) Growth* Recovery Colour of colony*
Escherichia coli (25922) 102-103 fair-good >20% pink-red
Salmonella serotype Enteritidis (13076) 102-103 luxuriant >50% colourless
Salmonella serotype Typhimurium (14028) 102-103 luxuriant >50% colourless
Staphylococcus aureus (25923) 102-103 inhibited 0% -

Key: * on MacConkey HiVeg Agar (MV082)

Storage and Shelf Life

Dry Medium - Below 30°C, Prepared Medium 2 - 8°C.

References

  1. MacFaddin J.F., 1985, Media for Isolation-Cultivation-Identification-Maintenance of Medical Bacteria, Vol. I, Williams and Wilkins, Baltimore.
More Information
Product Name Tetrathionate Brilliant Green HiVeg™ Broth
SKU MV1255
Product Type HiVeg™
Physical Form Powder
Origin Animal Free (Veg), Lactose
Packaging type HDPE
References 1. Mueller L., 1923, C. R. Soc. Biol., (Paris), 89, 434.2.Kauffman F., 1930, Hyg. Abt. I. Orig., 113, 148.3.Kauffman F., 1935, Z. Hyg. Infektionskr., 117, 26.4.Murray P. R., Baron J. H., Pfaller M. A., Jorgensen J. H. and Yolken R. H., (Ed.). 2003, Manual of Clinical Microbiology,8th Ed., American Society for Microbiology, Washington, D.C.5.Indian Pharmacopoeia, 1996, Ministry of Health and Family Welfare, Govt. of India,6.MacFaddin J. F., 1985, Media for Isolation-Cultivation-Identification-Maintenance of Medical Bacteria, Vol. I, Williamsand Wilkins, Baltimore.
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