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Avidin, From Egg white
SKU:
MB120
CAS Number :
1405-69-2
Availability: In stock
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$65.00
Avidin, From Egg white is a tetrameric glycoprotein with an extremely high affinity for the vitamin biotin. It facilitates the capture of biotinylated probes in molecular biotechnology research testing and specialized affinity chromatography protocols.
CAS Number :
1405-69-2
Chemicals for Western Blotting#902790
Product Identifier
| CAS No. | 1405-69-2 |
|---|---|
| EC No. | 215-783-6 |
| Molecular Weight | ~68,000 |
| HS Code | 3504 00 99 |
| Storage | 2-8°C |
| Shelf life | 3 years |
Technical Specification
| Appearance | White lyophilized solid or powder |
|---|---|
| Solubility | 1 mg/ml solution in 0.1M Phosphate buffer, pH 6.8 |
| DNases | None detected |
| RNases | None detected |
| Activity | >= 10 Unit/mg of protein |
| Assay (Protein /UV) | min. 85.00% |
Safety Information
| UN No. | Not dangerous goods |
|---|---|
| Class | - |
| Packing Group | - |
| RTECS | CL1590000 |
| WGK | 1 |
Other Information
| One unit will bind | 1µg of D-Biotin at pH 8.9 |
|---|
CAS Number :
1405-69-2
| Product Name | Avidin, From Egg white |
|---|---|
| SKU | MB120 |
| CAS No | 1405-69-2 |
| EC No. | 215-783-6 |
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