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Cell Dissociation Products#ff0000
Product Identifier
| CAS No. |
9002-07-7 |
| EC No. |
232-650-8 |
| EC Index No |
647-010-00-7 |
| HS Code |
3507 90 99 |
| Storage |
2-8°C |
| Shelf life |
3 years |
Technical Specification
| Appearance |
White to off-white powder |
| Solubility |
Clear colorless solution at 2.5 gm in 100 mL of Hank's balanced salt solution |
| Parvovirus |
Not detected |
| Loss on drying |
<= 5.00% (at 105°C, 2hr) |
| Trypsin activity |
NLT 1:250 USP units/mg |
| Cell Culture Test |
Passes |
Safety Information
| Signal Word |
Danger |
| Hazard Statement(s) |
H315 - H319- H334- H335 |
| Precautionary Statement(s) |
P261- P305+P351+P338- P342 + P311 |
| UN No. |
Not dangerous goods |
| Class |
- |
| Packing Group |
- |
| RTECS |
YN5075000 |
| WGK |
1 |
More Information
| Product Name |
Trypsin 1:250 powder porcine |
| SKU |
TC245 |
| CAS No |
9002-07-7 |
| EC No. |
232-650-8 |
| EC Index No. |
647-010-00-7 |