Lactose monohydrate, Bacteriological grade

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RM565
Lactose is a white, water-soluble, non-hygroscopic solid with a mildly sweet taste. It is used in the food industry.


Lactose is a disaccharide. It is a sugar composed of galactose and glucose subunits and has the molecular formula C12H22O11. Lactose makes up around 2–8% of milk (by weight).
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Product Name Lactose monohydrate, Bacteriological grade
SKU RM565
Customized Product Available No
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