Casein enzymic hydrolysate

SKU:
PCT0403
CAS Number : 91079-40-2
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Casein enzymic hydrolysate Plant Culture Tested Store below 30°C
CAS Number : 91079-40-2


Product Number PCT0403
Packing 500G

Product Information

Product Code PCT0403
Product Name Casein enzymic hydrolysate
Shelf Life 4 years

Technical Specification

Colour of powder Off-white to light yellow
Nature Homogenous
Consistency Free flowing powder
Odour Characteristic odour but not putrescent
Solubility Soluble in water
Clarity 2% w/v aqueous solution remains clear and neutral without any haziness after autoclaving at 15 lbs pressure (121°C) for 15 minutes
Reaction Reaction of 1% w/v aqueous solution at 25°C.
Nitrite test As per method specified in USP 32 Negative: No development of pink or red colour.
Cultural response Cultures conditions - Incubation period (5wks), Relative humidity (60±2%), Temperature (25±2°C), Photoperiod Day: Night in hours (16:8)
Shoot culture No structural deformity observed, actively growing shoots, no toxicity to shoots
Callus culture No necrotic tissues, actively growing callus, no toxicity to callus
Total nitrogen min. 12.00 %
Amino nitrogen min. 3.50%
Sodium chloride max. 5.00%
Loss on drying max. 5.00%
Residue on ignition max. 12.00%

Risk and Safety Information

Storage Temperature (°C) Store below 30°C

Transport Information

ADR/RID Not Dangerous Goods
IMDG Not Dangerous Goods
IATA Not Dangerous Goods
CAS Number : 91079-40-2
More Information
Product Name Casein enzymic hydrolysate
SKU PCT0403
CAS No 91079-40-2
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