Glucose Agar, Modified

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M1679
For maintenance of stock cultures of a variety of microorganisms.


Glucose Agar, Modified is the medium for maintenance of stock cultures of a variety of microorganisms.

Composition**

Ingredients Gms / Litre
Peptone special 5.000
Glucose 10.000
Agar 20.000

Final pH (at 25°C): 6.5±0.2

**Formula adjusted, standardized to suit performance parameters

Directions

Suspend 35.0 grams in 1000 ml distilled water. Heat to boiling to dissolve the medium completely. Distribute into tubes or flasks. Sterilize by autoclaving at 15 lbs pressure (121°C) for 15 minutes. Pour into sterile Petri plates or distribute into tubes as desired.

Principle And Interpretation

Glucose Agar, Modified is a simple medium supporting growth of wide variety of organisms. It can be used for maintenance of stock cultures of microorganisms (1). It has been demonstrated as a universal medium used for germination of spores of fungus - Colletotrichum lindemuthianum (2). It has also been used to study growth profile of Histoplasma capsulatum and Candida albicans along with Sabouraud dextrose agar to study effect of pH and concentration of glucose (3).

It has glucose as immediate source of carbon. Special peptone provides necessary nitrogenous sources for growth of organisms. Agar acts as a solidifying agent.

Quality Control

Appearance: Cream to yellow coloured homogeneous free flowing powder

Gelling: Firm, comparable with 2.0% Agar gel

Colour and Clarity of prepared medium: Light amber coloured, clear to slightly opalescent gel forms in Petri plates / tubes

Reaction: Reaction of 3.5% w/v aqueous solution at 25°C. pH : 6.5±0.2

pH: 6.30-6.70

Cultural Response: M1679: Cultural characteristics observed after an incubation at 35-37°C for 18-24 hours.

Cultural Response

Organism Inoculum (CFU) Growth Recovery
Escherichia coli ATCC 25922 50-100 good-luxuriant >=70%
Enterobacter aerogenes ATCC 13048 50-100 good-luxuriant >=70%
Pseudomonas aeruginosa ATCC 25923 50-100 good-luxuriant >=70%
Candida albicans ATCC 10231 50-100 luxuriant >=70%
Histoplasma capsulatum ATCC 10230 50-100 luxuriant >=70%

Storage and Shelf Life

Store below 30°C in tightly closed container and the prepared medium at 2 - 8°C. Use before expiry date on the label.

Reference

  1. Atlas, R.M.1997. Handbook of microbiological media, 2nd edition, CRC Press Inc. USA.
  2. E. Drijfhout and J. Jansen 1989. European Journal of Plant Pathology. Vol.95, No 2. p.119
  3. Mathur, R.S., Barnett, H.L. & Lilly, V.G., 1950. Phytopathology Vol. 40: 104.
  4. Bartlett, G.W. etal., 1968, Journal of Bacteriology Vol 95.No.6 p. 2171.
More Information
Product Name Glucose Agar, Modified
SKU M1679
Product Type Regular
Physical Form Powder
Origin Animal
Packaging type HDPE
References 1. Atlas, R.M.1997.Handbook of microbiological media, 2nd edition, CRC Press Inc. USA. 2.E. Drijfhout and J. Jansen 1989.European Journal of Plant Pathology. Vol.95, No 2.p.119 3.Mathur, R.S., Barnett, H.L. & Lilly, V.G., 1950. Phytopathology Vol. 40: 104.4.Bartlett, G.W. etal., 1968, Journal of Bacteriology Vol 95.No.6 p. 2171.
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