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Modified SM Agar

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M1213

Recommended for cultivation and enumeration of microorganisms encountered in dairy industry.

Description

Modified SM Agar is recommended for cultivation and enumeration of microorganisms encountered in dairy industry. This medium is formulated as per APHA for cultivation and enumeration of microorganisms encountered in dairy industry. It is also recommended by ISO Committee under the specifications ISO 6610:1992 (2) and ISO 6730:1992. The medium is rich in nutrients to facilitate luxuriant growth of organisms.

Product Information

More Information
Product Name	Modified SM Agar
SKU	M1213
Product Type	Regular
Physical Form	Powder
Origin	Animal
Packaging type	HDPE
References	1. Vanderzant C. and Splittstoesser D. F., (Eds.), 1992, Compendium of Methods for the Microbiological Examination ofFoods, 3rd Ed, APHA,Washington, D.C.2.International Organization for Standardization (ISO), 1992, Draft, ISO/DIS 6610.3.International Organization for Standardization (ISO), 1992, Draft, ISO/DIS 6730.4.Marshall R. (Ed.), 1992, Standard Methods for the Examination of Dairy Products, 16th Ed., APHA, Washington, D.C.5.Wehr H. M. and Frank J. H., 2004, Standard Methods for the Microbiological Examination of Dairy Products, 17th Ed.,APHA Inc., Washington, D.C.6.Isenberg, H.D. Clinical Microbiology Procedures Handbook. 2nd Edition.7.Jorgensen,J.H., Pfaller , M.A., Carroll, K.C., Funke, G., Landry, M.L., Richter, S.S and Warnock., D.W. (2015) Manual of Clinical Microbiology, 11th Edition. Vol. 1.
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