Methyl anthranilate is a clear to pale yellow liquid.Methyl anthranilate occurs naturally in grapes and strawberries. It is also found in Burgundy Pinot noir wines, citrus honey and American wines.
Methyl anthranilate, also known as MA, methyl 2-aminobenzoate, or carbomethoxyaniline, is an ester of anthranilic acid.It has a fruity grape smell, and one of its key uses is as a flavoring agent.